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Gratin de hareng by Briau · Greenveil

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Analysis
Gratin de hareng

Briau B

Briau

VerdictConsider avoiding

Gratin de hareng

Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged

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Decision lens

Decision lens

Focused on food use. Bias toward food-use coverage and published ingestible context.

Everyday Sensitive Barrier Fragrance-free Pregnancy Kids Food

Overview Ingredients Regulation Alternatives

Food health

Nutrition profile and additives of concern

Food healthHigh

Why this band?

How the nutrition, processing, and additive signals combine into the overall food-health band.

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Overall food-health bandFood healthHigh

NutritionModerate
nutri-score c

Processing

nova 4

nutrition base band "moderate" from nutri-score
ultra-processed (NOVA 4) worsens band by one, capped at high
final band "high" (health-blend-v2)

blend health-blend-v2

Per-ingredient concern · chemical identity, not food safety

POTATO
HERRING, UNSPECIFIED
1,5-COD
(-)-Corey lactone diol
COD, UNSPECIFIED
SUNFLOWER OIL
ONION
SALT
AQUA
GARLIC
BLACK PEPPER

Ingredients (14)

Pommes de terre50.1%—›
Lait demi écrémé16.149999999999995%—
Hareng*9.8%—›
Crème légère8.7%—
Cabillaud8.2%—›
Huile de tournesol2.949999999999999%—›
Oignons2.099999999999997%—›
Farine de pomme de terre1.05%—›
Sel0.39999999999999997%—›
Eau0.32499999999999857%—›
Ail0.16249999999999715%—›
Ciboulette0.0625%—
Poivre—›
Extrait de curcuma—

Show original

Pommes de terre 50,1%, lait demi écrémé, hareng* fumé 9,8%, crème légère 8,7%, cabillaud 8,2%, huile de tournesol, oignons, farine de pomme de terre, sel, eau, ail sec, ciboulette 0,1%, poivre, extrait de curcuma.

Decision read

Probably skip for food use

Probably skip

This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.

No ingredient drivers are available for this product.