Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Eau, chair de _homard_ (8,3%), crème (_lait_), vin blanc (_sulfites_), huile d'olive vierge extra, concentré de tomate, carottes, oignons, extrait de _langoustines_ (_sulfites_), cognac, amidon de manioc transformé, poireaux, sel, fécule de pomme de terre, sucre, extrait de levure, arôme naturel homard (_crustacé_), ail, épaississant : gomme de xanthane, épices dont curry, arôme
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.