Creamy Mushroom Pour Over Sauce by Deluxe · Greenveil
Saving recent analysis Products Analysis Creamy Mushroom Pour Over Sauce
Deluxe D Deluxe
Verdict Consider avoidingCreamy Mushroom Pour Over Sauce
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on fragrance avoidance. Stay focused on formulas that avoid fragrance-linked cues.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health High ⚠ Contains additive of concern Ammonia caramel Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen. Per-ingredient concern · chemical identity, not food safety
61.47500000000001%
—
Salt 13.174999999999997% — ›
Acidity regulator soren lack mushroom 12.774999999999997% —
Wild oyster mushroom polour 0.2% — Ammonia caramel 0.2% —
Emulsifier 12.375% — Yantham gum 12.375% —
Ammonia caramel (E150C) ⚠ moderate Show original be (vectract, salt), acidity regulator soren lack mushroom, 0,2% wild oyster mushroom polour: ammonia caramel, emulsifier: yantham gum, allergy advice
Decision read
Probably skip for fragrance avoidance This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Stay focused on formulas that avoid fragrance-linked cues.
No ingredient drivers are available for this product.
