ready cooked sea food selection by the fishmonger · Greenveil
Saving recent analysis Products Analysis ready cooked sea food selection
the fishmonger TF the fishmonger
Verdict Looks goodready cooked sea food selection
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on barrier support. Look for products that support calm, barrier-first routines.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health Minor Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health Minor
Nutrition Minor
nutri-score b
Processing
1 nutrition base band "minor" from nutri-score 2 final band "minor" (health-blend-v1) Per-ingredient concern · chemical identity, not food safety
Ingredients (4) ASC CERTIFIED MUSSELS 62.5% — Mytilus chilensis 62.5% — KING PRAWNS 18.75% — Penaeus vannamei 18.75% — › SQUID 9.375% — › Uroteuthis duvauceli 9.375% — Salt 9.375% — › Show original _ASC CERTIFIED MUSSELS_ (Mytilus chilensis) (42%) (_Mollusc_), _KING PRAWNS_ (Penaeus vannamei) (28%) (_Crustacean_), _SQUID_ (Uroteuthis duvauceli) (28%) (_Mollusc_), Salt
Decision read
Use with care for barrier support This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.
No ingredient drivers are available for this product.
