Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Vollkorn-Haferflocken 50%, Zucker, Rapsöl, Invertzuckersirup, Weizenmehl, Vollmilchschokolade 5% (Zucker, Vollmilchpulver, Kakaomasse, Kakaobutter, Süßmolkenpulver, Emulgator Lecithine), karamellisierte Mandeln 4% (Mandeln 60%, Zucker), Reismehl, Mais, Dextrose, fettarmes Kakaopulver 1%, Speisesalz, Gerstenmalz, Gerstenextrakt