Highland Spring Spk 1.5L by Highland Spring · Greenveil
Saving recent analysis Products Analysis Highland Spring Spk 1.5L
Highland Spring HS Highland Spring
Verdict Looks goodHighland Spring Spk 1.5L
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on sensitive skin. Prioritize formulas that stay predictable for easily reactive skin.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health Low Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health Low
Nutrition Low
nutri-score a
1 nutrition base band "low" from nutri-score
2 final band "low" (health-blend-v1) Per-ingredient concern · chemical identity, not food safety
Ingredients (18) Carbonated spring water 52.77777777777778% — Bicarbonate 23.61111111111111% — › 150 11.805555555555557% — Calcium 5.902777777777779% — › 40.5 2.9513888888888857% — Chloride 1.4756944444444429% — › 6.1 0.7378472222222214% — Magnesium 0.36892361111111427% — › 10.1 0.18446180555555713% — Nitrate 0.09223090277777857% — › 3.1 0.04611545138888573% — As NO3 0.023057725694442865% — Potassium 0.011528862847221433% — › 0.7 0.005764431423614269% — Sodium 0.0028822157118071345% — › 5.6 0.0014411078559035673% — Sulphate 0.0007205539279482309% — › 5.3 0.0007205539279482309% — Show original Carbonated spring water, Bicarbonate, 150, Calcium, 40.5, Chloride, 6.1, Magnesium, 10.1, Nitrate, 3.1, as NO3, Potassium, 0.7, Sodium, 5.6, Sulphate, 5.3
Decision read
Looks like a good fit for sensitive skin This read is based on the product's overall low safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.
No ingredient drivers are available for this product.
