Pasteurised cows milk fermented with live kefir cultures* (86%), passion fruit juice (3%), alphonso mango puree (1%), papaya juice concentrate (1%), sugar, water, cornflour, natural flavourings, concentrates (lemon, safflower), lactase enzyme. *Contains 13 live cultures including: Bifidobacterium Lactis, L. Acidophilus, L. Rhamnosus, Bifidobacterium Infantis, L. Paracasei, L. Fermentum, S. Thermophilus, L. Delbrueckii Subsp. Lactis.
Decision read
Probably skip for barrier support
Probably skip
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.
No ingredient drivers are available for this product.
