SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
Se ha comprobado con el fabricante que el emulgente e472c es de origen no animal0.34722222222222854%—
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Agua, chufas, emulgente: ésteres cítricos de mono y diglicéridos de ácidos grasos (E-472c), proteína de soja, estabilizador: carragenatos (E-407), edulcorantes: sucralosa (E-955) y acesulfame (E-950), aromas de limón y canela.
(Nota del redactor: Se ha comprobado con el fabricante que el emulgente E-472c es de origen no animal).
Decision read
Probably skip for fragrance avoidance
Probably skip
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Stay focused on formulas that avoid fragrance-linked cues.
No ingredient drivers are available for this product.
