Mochi red bean by Maison de Corée · GreenveilSaving recent analysis
Maison de Corée MDMaison de Corée
VerdictConsider avoidingMochi red bean
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthHighWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
NutritionCritical
nutri-score e
Processing
- 1nutrition base band "critical" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "high" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (11)
- Maltose50%—›
- Pâte rouge d'haricot27%—
- Haricot16.2%—
- Maltose5.4%—›
- Sucre2.6999999999999993%—›
- Huile de soja1.3499999999999996%—›
- Sorbate de potassium1.3500000000000014%—
- Conservateur1.3500000000000014%—
- Poudre visqueuse de riz11.5%—
- Phosphate d'amidon acétyle5.75%—
- Sucre2.875%—›
- Pomme de terre1.4375%—›
- Eau0.71875%—›
- Arôme artificiel0.359375%—
- Sorbate de potassium0.1796875%—
- Conservateur0.1796875%—
- Ester d'acides gras de glycérol0.08984375%—
- Gomme de xanthane0.08984375%—
- Épaississant0.08984375%—
Show original
Maltose, pâte rouge d'haricot 27% [haricot, maltose, sucre, huile de soja, sorbate de potassium (conservateur)], poudre visqueuse de riz, phosphate d'amidon acétyle, sucre, poudre de pomme de terre, eau, arôme artificiel, sorbate de potassium (conservateur), ester d'acide gras de glycérol, gomme de xanthane (épaississant).
Decision read
Probably skip for pregnancy
Probably skipThis read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.