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Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Disodium 5'-ribonucleotides).
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 31 Mar 2026
1 additive on this label is on our additives-of-concern list.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Água, azeitona verde, 6% pasta de pimento* (pimento, monossódico, 5'-Ribonucleótidos dissódicos; acidificante: ácido cítrico; gelificante: alginato de sódio), sal, intensificadores de sabor: glutamato antioxidante: ácido ascórbico. *Em relação ao produto escorrido.
Food health
Per-ingredient concern · chemical identity, not food safety
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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