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- Wheat flour33.2%—›
- Farcitura di albicocca29.1%—
- Sugar16.4%—›
- Dextrose6.4%—›
- Soluble fibre3.2%—
- Oligofructose3.2%—
- Purea di albicocca 3.0%"1.6%—
- Albicocche 1.8%"0.8%—
- Albicocche disidratate 1.8% succo di limone concentrato0.4%—
- Thickener0.2%—
- E440a<0.1%—
- Farina di semi di carube<0.1%—
- Natural flavouring0.2%—
- Sugar13.4%—›
- Fresh egg9.3%—
- Water7.2%—›
- Sunflower oil5.9%—›
- Butter1.9%—›
- Cacao 3.3%"—
- Yogurt—›
- Flavouring—
- Raising agent—
- E500ii—
- E450i—
- E503ii—
- Cremortartaro—
- Skimmed milk powder—
- Salt—›
- Emulsifier—
- E471—
- Soya lecithin—›
- Diphosphates (E450)⚠ Low
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farina di frumento, farcitura di albicocca 29,1%* (zucchero, destrosio, fibra solubile: oligofruttosio, purea di albicocca 3,0%", albicocche 1,8%", albicocche disidratate 1,8% succo di limone concentrato, addensanti (pectina, farina di semi di carube), aromi naturali), zucchero, uova fresche 9,3%, acqua, olio di girasole, burro 5%*, cacao 3,3%", yogurt (latte), aromi (latte), agenti lievitanti (carbonato acido di sodio, difosfato disodico, carbonato acido d'ammonio, cremortartaro), latte scremato in polvere, sale, emulsionanti (mono e digliceridi degli acidi grassi, lecitina di soia).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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