Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 30 May 2025
Шпеков салам Бургас
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Cochineal / carmine).
- Critical
Allergens
- Soy
Declared on pack via Open Food Facts · updated 30 May 2025
Ingredients
- шпеков салам бургас50%No flag
- варено-пушен месен продукт25%No flag
- Продукт са произведени от 75 g Свинско месо12.5%No flag
- Пилешко месо и 18 g сланина6.3%No flag
- съставки3.1%No flag
- Pork meat3.1%No flag
- Chicken meat3.1%No flag
- BaconNo flag
- Nitrite curing saltNo flag
- PreservativeNo flag
- натриёв нитритNo flag
- StabiliserNo flag
- дифосфати · E450No flag
- AntioxidantNo flag
- ериторбинова киселина · E315No flag
- ColourNo flag
- кармини · E120Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- подправки и екстракти от подправкиNo flag
Show original label text
Шпеков салам Бургас, варено-пушен месен продукт. 100 g продукт са произведени от 75 g Свинско месо, 20g пилешко месо и 18 g сланина. Съставки: 60% свинско месо, 16% пилешко месо, 14% сланина, нитритна сол (трапезна сол, консервант: натриёв нитрит); соев белтък, декстроза, стабилизатор: дифосфати; антиоксидант: ериторбинова киселина; оцветител: кармини; подправки и екстракти от подправки. Може да съдържа следи от глутен и синап.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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