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Saucisson Sec Supérieur
BastidesMeats And Their Products · 11534273

Saucisson Sec Supérieur

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 18 Mar 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Pork meat53.3%No flag
  • Salt23.3%No flag›
  • Glucose syrup11.7%No flag›
  • Lactose5.8%No flag›
  • Spices2.9%No flag›
  • Dextrose1.5%No flag›
  • Preservative0.7%No flag
  • Potassium nitrate0.7%No flag›
  • Lactic fermenting agent0.4%No flag
  • Produced in France using French pork0.2%No flag
  • Prepared with 153 g of pork per 100 g of finished product<0.1%No flag
  • May contain traces of nuts<0.1%No flag
  • Packed in a protective atmosphere<0.1%No flag
  • Once opened<0.1%No flag
  • Consume within three daysNo flag
  • Keep refrigerated at +8°C maximumNo flag
Show original label text

Pork meat, salt, glucose syrup, lactose, spices, dextrose, preservative: potassium nitrate, lactic fermenting agent. Produced in France using French pork. Prepared with 153 g of pork per 100 g of finished product. May contain traces of nuts. Packed in a protective atmosphere. Once opened, consume within three days. Keep refrigerated at +8°C maximum.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 18 Mar 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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