# Petits bâtons de berger - Bâton de Berger Petit, Justin Bridou

URL: https://app.greenveil.ai/product/baton-de-berger-petit-justin-bridou-petits-batons-de-berger-3449860415734
Barcode: 3449860415734
Category: Meats And Their Products

> Petits bâtons de berger by Bâton de Berger Petit, Justin Bridou (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 2
- Flagged allergens: 0

## Ingredients

- Saucisson sec supérieur pur porc (50%)
- Salt (25%)
- LACTOSE (12.5%)
- Dextrose (6.25%)
- Herbs and spices (3.125%)
- Antioxidant (1.5625%)
- Preservative (0.78125%)
- Ferments (0.390625%)
- Casing (0.1953125%)
- E460 (0.09765625%)
- Collagen (0.048828125%)
- Viande utilisés pour la préparation de 100g de saucisson sec de porc (0.0244140625%)
- Spécialité de salaison (0.01220703125%)
- Hachée (0.006103515625%)
- Étuvée et séchée (0.0030517578125%)
- Salt (0.00152587890625%)
- LACTOSE (0.000762939453125%)
- Oligofructose (0.0003814697265625%)
- Dextrose (0.00019073486328125%)
- Herbs and spices (0.000095367431640625%)
- Sugar (0.0000476837158203125%)
- Natural flavouring (0.00002384185791015625%)
- Preservative (0.000011920928955078125%)
- Ferments (0.0000059604644775390625%)
- Casing (0.0000029802322387695312%)
- E460 (0.0000014901161193847656%)
- Collagen (7.450580596923828e-7%)
- Viande utilisés pour la préparation de 100g de spécialité de salaison (3.725290298461914e-7%)
- Hachée (1.862645149230957e-7%)
- Étuvée et séchée (9.313225746154785e-8%)
- Chorizo supérieur goût fumé (4.6566128730773926e-8%)
- LACTOSE (2.3283064365386963e-8%)
- Salt (1.1641532182693481e-8%)
- Chili pepper (1.1641532182693481e-8%)
- Herb
- Dextrose
- Flavouring
- Smoke flavouring
- Preservative
- E250 - rating band high
- Ferments
- Casing

_Assessed by Greenveil._