Declared allergens
This product declares Dairy, Fish, Gluten, Molluscs, Shellfish.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Bâtonnets de surimi
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Fish
- Gluten
- Molluscs
- Shellfish
Declared on pack via Open Food Facts · updated 2 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Lieu de l'Alaska38%No flag
- Skimmed milk1.4%No flag
- Natural flavouringNo flag
- Colour0.2%No flag
- E160c0.2%No flag
Show original label text
Poisson* 38% (lieu de l'Alaska [Theragra chalcogramma]), merlu blanc [Merluccius productus], hoki de Nouvelle-Zélande [Macruronus novaezelandiae], lieu noir [Pollachius virens]), eau, amidons (blé, pomme de terre, maïs), lait écrémé, huile de colza, sucre, sel de cuisine, arôme naturel (contient: crustacés, mollusques, poisson), colorant (E 160c).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
12 items
Your context
Recent scans
See allProducts you open appear here on this device.