Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Batter dipped chicken breast tenders
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Chicken breast with rib meat52.6%No flag
- Yellow corn flour5.9%No flag
- Contains 2% and less of the following1.5%No flag
- Cream of tartar · E336i0.7%No flag
- Natural flavouring<0.1%No flag
- E500iiNo flag
- Xanthan gum · E415No flag
- Fried in vegetable oilNo flag
Show original label text
Chicken breast with rib meat, water, wheat flour, yellow corn flour, rice flour, contains 2% or less of the following: corn starch, cream of tartar, expeller pressed canola oil, garlic powder, maltodextrin, natural flavorings, onion powder, salt, sodium bicarbonate, spices, sugar, xanthan gum, yeast. fried in vegetable oil.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
19 items
Your context
Recent scans
See allProducts you open appear here on this device.