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Croissant
BauliSnacks · 8001720446309

Croissant

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Titanium dioxide).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 14 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Soft wheat flour40.3%No flag
  • Crema al latte fresco25%No flag
  • Glucose syrup13.8%No flag›
  • Sugar5.6%No flag›
  • Water2.8%No flag›
  • Milk0.6%No flag›
  • Nella crema0.3%No flag
  • Corrispondente a 2.5% sul totale0.3%No flag
  • Palm fat0.6%No flag
  • Skimmed milk powder0.6%No flag
  • Flavouring0.5%No flag
  • Thickener0.2%No flag
  • Pectina · E440a0.2%No flag
  • Colour0.1%No flag
  • E1710.1%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Preservative0.1%No flag
  • Sorbato di potassio · E2020.1%No flag
  • Vegetable margarine14.9%No flag
  • Palm fat8.3%No flag
  • Water3.3%No flag›
  • Sunflower oil3.3%No flag›
  • Sugar12.3%No flag›
  • Fresh egg4.8%No flag
  • Natural yeast2.6%No flag
  • Cereal<0.1%No flag
  • Oat0.3%No flag›
  • RiceNo flag›
  • BarleyNo flag›
  • EmmerNo flag
  • BuckwheatNo flag›
  • EmulsifierNo flag
  • Mono- e digliceridi degli acidi grassi latte scremato in polvereNo flag
  • SaltNo flag›
  • FlavouringNo flag
  • Barley malt flourNo flag›
  • SojaNo flag
Show original label text

farina di grano tenero, crema al latte fresco 25% [sciroppo di glucosio, zucchero, acqua, latte fresco pastorizzato (10% nella crema, corrispondente a 2,5% sul totale), grasso vegetale di palma, latte scremato in polvere, aromi, addensanti: pectina, coloranti: E171, conservanti: sorbato di potassio], margarina vegetale (grasso di palma, acqua, olio di girasole), zucchero, uova fresche (4,8%), lievito naturale (glutine), farina di cereali (2,5%) (avena, riso, orzo, farro, grano saraceno), emulsionanti: mono-e digliceridi degli acidi grassi latte scremato in polvere, sale, aromi, farina d'orzo maltato. Può contenere tracce di frutta a guscio e soja.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 1 not assessed

1 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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