Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Organic Bread Sunflower Whole Wheat
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Stoneground Whole Wheat Flour54.2%No flag
- Filtered water11.5%No flag
- Fine Cultured Sourdough Starter5.7%No flag
- Lodine-free Salt1.4%No flag
- Fresh Compressed Yeast0.4%No flag
- Natural Enzymes<0.1%No flag
- Preservative<0.1%No flag
- Ascorbic Acid · E300<0.1%No flag
- Flour treatment agent<0.1%No flag
Show original label text
Organic Stoneground Whole Wheat Flour, Organic Wheat Flour*, Purified Water, Organic Fine Cultured Sourdough Starter, Corn Oils (or Vegetable Oil), lodine-free Salt, Sunflower Seeds, Fresh Compressed Yeast, Wheat Bran, Natural Enzymes, Vinegar (preservative), Ascorbic Acid (dough conditioner)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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