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0826766143986

Bbq chicken pizza

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Flatbread55.6%No flag
  • Fortified wheat flour28.2%No flag
  • Wheat flour14.2%No flag›
  • Ascorbic acid · E3007%No flag
  • Niacin · E3753.5%No flag
  • Reduced iron1.8%No flag›
  • Thiamin mononitrate0.9%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.2%No flag›
  • Enzyme0.2%No flag›
  • Water13.7%No flag›
  • Soya oil6.8%No flag›
  • Cultured wheat flour3.4%No flag
  • Salt0.8%No flag›
  • Sugar0.8%No flag›
  • Sourdough0.8%No flag
  • Wheat flour0.4%No flag›
  • Rye flour0.2%No flag›
  • Yeast<0.1%No flag›
  • Bacterial culture<0.1%No flag
  • Yeast0.6%No flag›
  • Inactive yeast0.3%No flag
  • Extra virgin olive oil0.1%No flag
  • Vegetable mono- and diglycerides<0.1%No flag
  • Durum wheat semolina<0.1%No flag›
  • Bbq sauce22.2%No flag
  • High fructose corn syrup11.1%No flag›
  • Water5.6%No flag›
  • Tomato concentrate2.8%No flag
  • Molasses1.4%No flag›
  • Distilled vinegar0.7%No flag›
  • Salt0.3%No flag›
  • Contains less than 2% of food starch-modified0.2%No flag
  • Natural smoke flavouring<0.1%No flag
  • Spice<0.1%No flag›
  • Includes mustard<0.1%No flag
  • Sodium benzoate · E211<0.1%No flag
  • Potassium sorbate · E202<0.1%No flag
  • Preservative<0.1%No flag
  • OnionNo flag›
  • GarlicNo flag›
  • Natural and artificial flavouringNo flag
  • DehydratedNo flag
  • Hand pulled rotisserie chicken breast meat11.1%No flag
  • Savory fully cooked5.6%No flag
  • Chicken breast meat2.8%No flag›
  • Water1.4%No flag›
  • Coating0.7%No flag›
  • Salt0.3%No flag›
  • Maltodextrin0.2%No flag›
  • Natural flavouring<0.1%No flag
  • Onion<0.1%No flag›
  • Yeast extract<0.1%No flag›
  • Garlic<0.1%No flag›
  • Canola oilNo flag›
  • Carrageenan · E407No flag
  • Less than 2% silicone dioxide as an anti-caking agentNo flag
  • E452vi0.3%No flag
  • Salt0.3%No flag›
  • 4-cheese blend2.8%No flag
  • Low moisture part skim mozzarella cheese1.4%No flag
  • Pasteurised milk0.7%No flag
  • Lactic ferments0.3%No flag
  • Salt0.2%No flag›
  • Enzyme0.2%No flag›
  • Provolone cheese0.7%No flag
  • Pasteurised milk0.3%No flag
  • Lactic ferments0.2%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Asiago medium cheese0.3%No flag
  • Pasteurised milk0.2%No flag
  • Lactic ferments<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Imported romano cheese0.2%No flag
  • Sheep's milk<0.1%No flag
  • Lactic ferments<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Product of france<0.1%No flag
  • Rice flour<0.1%No flag›
  • Cellulose powder added to prevent caking · E460<0.1%No flag
  • Natamycin · E235<0.1%No flag
  • Preservative<0.1%No flag
  • Cheddar cheese1.4%No flag
  • Pasteurised milk0.7%No flag
  • Lactic ferments0.3%No flag
  • Salt0.2%No flag›
  • Enzyme<0.1%No flag›
  • Annatto vegetable color<0.1%No flag
  • If colored<0.1%No flag
  • Potato starch<0.1%No flag›
  • Corn starch<0.1%No flag›
  • Cellulose · E460<0.1%No flag
  • Anti-caking agents<0.1%No flag
  • Fully cooked smoked bacon0.7%No flag
  • With water0.3%No flag›
  • Salt0.2%No flag›
  • Smoke flavouring<0.1%No flag
  • Sodium phosphate · E339<0.1%No flag
  • Sodium erythorbate · E316<0.1%No flag
  • Sodium nitrite · E250<0.1%No flag
  • May contain sugarNo flag
  • Brown sugarNo flag›
  • Parmigiano reggiano0.3%No flag
  • Parmigiano reggiano0.2%No flag
  • Pasteurized part-skim cow's milk<0.1%No flag
  • Lactic ferments<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Powdered cellulose added to prevent caking<0.1%No flag
  • Natamycin · E235<0.1%No flag
  • Preservative<0.1%No flag
  • Spring onion0.3%No flag
Show original label text

Flatbread (enriched wheat flour [wheat flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme], water, soybean oil, cultured wheat flour, salt, sugar, dried sourdough [wheat flour, rye flour, yeast, bacterial culture], yeast, inactive yeast, extra virgin olive oil, vegetable mono - and diglycerides, durum wheat semolina), bbq sauce (high fructose corn syrup, water, tomato paste, molasses, distilled vinegar, salt, contains less than 2% of food starch-modified, natural smoke flavor, spices [includes mustard], sodium benzoate and potassium sorbate [as preservatives], onion*, garlic*, natural & artificial flavors. *dehydrated), hand pulled rotisserie chicken breast meat - savory fully cooked (chicken breast meat, water, seasoning [salt, maltodextrin, natural flavors, onion powder, yeast extract, garlic powder, canola oil, carrageenan, less than 2% silicone dioxide as an anti-caking agent], sodium tripolyphosphate, salt), 4-cheese blend (low moisture part skim mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], provolone cheese [pasteurized milk, cheese cultures, salt, enzymes], asiago medium cheese [pasteurized milk, cheese cultures, salt, enzymes], imported romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes], product of france, rice flour and cellulose powder added to prevent caking, natamycin [a natural mold inhibitor]), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto vegetable color [if colored], potato starch, corn starch, cellulose [anti-caking agents]), fully cooked smoked bacon (cured with water, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite. may contain sugar, brown sugar), parmesan cheese (parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], powdered cellulose added to prevent caking, natamycin [a natural mold inhibitor]), green onion.

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 23 Apr 2020

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