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- Wheat flour44.5%—›
- Sugar13.2%—›
- Butter11%—›
- Fins éclats de caramel5.5%—
- Sugar2.8%—›
- Skimmed milk powder2.8%—
- Hydrogenated vegetable oil5.5%—›
- Palm5.5%—
- Starch5.5%—›
- Whole liquid pasteurised egg5.5%—
- Skimmed milk powder4.7%—
- Invert sugar syrup2.3%—›
- Raising agent1.2%—
- E450i0.6%—
- E500ii0.3%—
- E503ii0.3%—
- Salt0.1%—›
- Emulsifier0.1%—
- Soya lecithin0.1%—›
- Flavouring0.1%—
- Vanillin flavour<0.1%—
- Cereals containing gluten<0.1%—
- Egg0.1%—›
- Soya0.1%—›
- Milk0.6%—›
- Diphosphates (E450)⚠ Low
Show original label text
Farine de blé, Sucre, Beurre 11%, Fins éclats de caramel (Sucre, Lait écrémé en poudre), Huiles végétales hydrogénée (Palme), Amidon, Œufs entier liquide pasteurisé, Lait écrémé en poudre, Sirop de sucre inverti, poudres à lever (Pyrophosphate acide de sodium, Bicarbonates de sodium, Bicarbonates d'ammonium), sel, émulsifiant (lécithines de soja), arôme (vanilline). *Contient: Blé (céréales contenant du gluten), œufs, soja et lait.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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