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Bear Creek Country KitchensMeals · 0760263000598

Clam chowder new england's rich and creamy favorite brims with hearty potatoes and fresh off-the-docks flavor soup mix, clam chowder

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Potatoes51.9%No flag›
  • Modified corn starch24.1%No flag›
  • Corn syrup solids12%No flag›
  • Palm oil6%No flag›
  • Salt2.7%No flag›
  • Whey1.7%No flag›
  • Corn0.8%No flag›
  • Titanium dioxide color0.4%No flag
  • Disodium inosinate · E6310.2%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium guanylate · E6270.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Onion<0.1%No flag›
  • Sugar<0.1%No flag›
  • Celery<0.1%No flag›
  • Natural and artificial flavouringNo flag
  • Clam brothNo flag
  • E340iiNo flag
  • Hydrolysed soy proteinNo flag
  • Sodium caseinateNo flag›
  • Mono- and diglycerides · E471No flag
  • Corn starchNo flag›
  • SpiceNo flag›
  • Xanthan gum · E415No flag
  • Chicken fatNo flag›
  • GarlicNo flag›
  • ParsleyNo flag›
  • Annatto · E160bNo flag
  • ColourNo flag
  • Turmeric extract · E100No flag
  • ColourNo flag
  • Potassium phosphates (E340)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Potatoes*, modified corn starch, corn syrup solids, palm oil, salt, whey, corn*, titanium dioxide color), disodium inosinate and disodium guanylate, onion*, sugar, celery*, natural and artificial flavors, clam broth*, dipotassium phosphate, hydrolyzed soy protein, sodium caseinate, mono and diglycerides, corn starch, spices, xanthan gum, chicken fat, garlic*, parsley, annatto extract (color), turmeric extract (color).

Alerts

Declared allergens

This product declares Celery, Dairy, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 6 low · 8 not assessed

8 of 16 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

28 items

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