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  3. Cheddar Cheese Bites
Cheddar Cheese Bites
Beatbites by Robin Schulz, Frostkrone·Fingerfood · 4029401028761

Cheddar Cheese Bites

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Schmelzkäsezubereitung38%—
  • Cheddar26.6%—
  • Water7.1%—›
  • Emulsifying salts2.1%—
  • E3312.1%—
  • Colour1.1%—
  • E160a1.1%—
  • E160c1.1%—
  • Flour21.5%—›
  • Wheat12%—›
  • Corn9.5%—›
  • Water17.5%—›
  • Rapeseed oil14%—›
  • Chili pepper5%—›
  • Chilis3%—
  • Water1%—›
  • Spirit vinegar0.5%—
  • Salt0.3%—›
  • Firming agent0.3%—
  • E5090.3%—
  • Paprika or bell pepper2%—
  • Potato starch1%—›
  • Wheat starch0.5%—›
  • Salt0.3%—›
  • Colour0.1%—
  • E150a0.1%—
  • E153<0.1%—
  • E160c<0.1%—
  • Yeast<0.1%—›
  • Thickener—
  • E461—
  • Dextrose—›
  • Raising agent—
  • E450⚠ Low
  • Modified starch—›
  • Stabiliser—
  • E415—
Show original label text

Schmelzkäsezubereitung 38 % (Cheddar 70 % (Milch), Trinkwasser, Schmelzsalze: Natriumcitrate; Farbstoffe: Carotin, Paprikaextrakt), Mehl (Weizen, Mais), Trinkwasser, Rapsöl, eingelegte Chili 5 % (Chilis, Trinkwasser, Branntweinessig, Salz, Festigungsmittel: Calciumchlorid), Paprika-Würfel, Kartoffelstärke, Weizenstärke, Salz, Farbstoffe: Zuckerkulör, Pflanzenkohle, Paprikaextrakt; Hefe, Verdickungsmittel: Methylcellulose; Dextrose, Backtriebmittel: Diphosphate; modifizierte Stärke, Stabilisator: Xanthan. Kann Spuren von Hühnerei enthalten.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  4. 04CANOLA OILCompoundNot assessed
  5. 05CAPSICUMCompoundNot assessed
  6. 06STARCH 1551CompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08YEASTCompoundNot assessed
  9. 09GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  10. 10GLUCOSECompoundNot assessed
  11. 11DEXTROSECompoundNot assessed
  12. 12Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed

No evidence records are attached to this product yet.

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