Declared allergens
This product declares Dairy, Tree nuts.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Pikantes Schweinefilet in Aspik
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Tree nuts
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Sochweinefilet50%No flag
- Peppadew8%No flag
- Rote Kirschpaprika4%No flag
- Pork gelatin4%No flag
- Spirit vinegar4%No flag
- Pistachio nuts2.5%No flag
- FlavouringNo flag
- PreservativeNo flag
- E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- E331 AntioxidationsmittelNo flag
- E301No flag
Show original label text
50% Sochweinefilet, Trinkwasser, 8% Peppadew(TM) rote Kirschpaprika, Schweinegelatine, Branntweinessig, PISTAZIEN, Kochsalz, Gewürze, LAKTOSE, Glukosesirup, Dextrose, Zucker, Würze. Aroma, Konservierungsstoff: E250, Säuerungsmittel: E331 Antioxidationsmittel: E301.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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