Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 6 Aug 2022
Beef Stew
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Diphosphates).
- High
Allergens
- Soy
Declared on pack via Open Food Facts · updated 6 Aug 2022
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Seasoned cooked beef23.5%No flag
- Hydrolysed soy protein1.5%No flag
- Sodium phosphate carrots0.3%No flag
- Potatoes sodium acid pyrophosphate0.3%No flag
- Beef trim0.3%No flag
- Malted barley flour niacin<0.1%No flag
- Thiamin mononitrate riboflavinNo flag
- Tomato paste contains 2% and less of<0.1%No flag
- Modified food starch with erythorbic acid onion<0.1%No flag
- Caramel color garlic powderNo flag
- Calcium chloride · E509No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
water, seasoned cooked beef (beef, water, modified food starch, hydrolyzed soy protein, salt, sodium phosphate carrots, potatoes (potatoes sodium acid pyrophosphate), beef trim, enriched flour (bleached wheat flour, malted barley flour niacin, iron, thiamin mononitrate riboflavin, folic acid), tomato paste contains 2% or less of: modified food starch with erythorbic acid onion, salt, sugar, caramel color garlic powder, spice, calcium chloride
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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