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Pending enrichment
- Flour66.4%—›
- Wheat flour36.4%—›
- Barley malt flour15%—›
- E3757.5%—
- Reduced iron thiamine mononitrate3.7%—
- Riboflavin folic acid3.7%—
- Sugar5.4%—›
- Vegetable fat5.4%—
- Canola oil2.7%—›
- Palm oil2.7%—›
- Milk solids blend5.4%—
- Whey2.7%—›
- Buttermilk1.4%—›
- Cream1.4%—›
- Salt1.5%—›
- Sodium aluminium phsophate1.5%—
- E500ii1.5%—
- Corn starch1.5%—›
- E5511.5%—
- E341i1.5%—
- Lactic acid food starch-modified1.5%—
- Natural flavouring1.5%—
- Maltodextrin1.5%—›
- Coconut oil1.5%—›
- E341iii1.5%—
- E4221.5%—
- Calcium phosphates (E341)⚠ Low
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Enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron thiamine mononitrate, riboflavin folic acid), sugar, vegetable shortening (canola oil, palm oil), milk solids blend (whey, buttermilk, cream), salt, sodium aluminium phsophate, baking soda, corn starch, silicon dioxide,monocalcium phosphate, lactic acid food starch-modified, natural flavors, maltodextrin, coconut oil, tricalcium phosphate, glycerin
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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