Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Œufs colorés cuits durs
Greenveil's read: consider avoiding. Food health high · 4 additives of concern.
- High
Allergens
- Egg
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Insect-derived red colour; documented allergic and anaphylactic reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
ErythrosineModerate concernIodine-based red dye; thyroid effects in animal studies; restricted uses.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Iodine-based red dye; thyroid effects in animal studies; restricted uses.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Patent blue VModerate concernSynthetic dye; reports of allergic/anaphylactic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic dye; reports of allergic/anaphylactic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Colour22.2%No flag
- Curcumine · E10022.2%No flag
- Riboflavines · E10111.1%No flag
- Carmins · E1205.6%Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- Bleu patenté V · E1312.8%Moderate
Synthetic dye; reports of allergic/anaphylactic-type reactions.
- Rocou · E160b1.4%Low
Natural colour; occasional allergic/intolerance reactions.
- Érythrosine · E1270.7%Moderate
Iodine-based red dye; thyroid effects in animal studies; restricted uses.
- Glazing agent0.3%No flag
- Shellac · E9040.3%No flag
- Cire de carnauba · E9030.3%No flag
Show original label text
Oeuf*, colorants: curcumine, riboflavines, carmins, bleu patenté V, rocou, érythrosine; agents d'enrobage: shellac, cire de carnauba.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- Patent blue VSynthetic dye; reports of allergic/anaphylactic-type reactions.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Asset write on fetch
Ingredient content
Normalized label parsed
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