Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Savannah cakes
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Farlne œuf20%No flag
- Vegetable fat3.9%No flag
- Palm kernel fat1%No flag
- Fat reduced cocoa powder1.9%No flag
- Whey powder1%No flag
- Stabiliser0.5%No flag
- Tristéarate de sorbitane? · E4920.5%No flag
- Emulsifier0.2%No flag
- Lécithines · E3220.2%No flag
- Natural vanilla flavouring0.2%No flag
- Humectants3%No flag
- Glycérol · E4223%No flag
- Sorbitols · E4201.5%No flag
- Glucose fructose syrup0.8%No flag
- Emulsifier0.2%No flag
- Mono- et diglycérides d'acides poudres à lever0.2%No flag
- Carbonates esters polyglycériques diacides gras gras de sodium<0.1%No flag
- Diphosphates · E450<0.1%No flag
- Flavouring<0.1%No flag
- De poules élevées au SOL végétale<0.1%No flag
Show original label text
sucre, 20% farlne œuf**, 18% glaçage (sucre, graisses végétales (coco, palmiste, palme, karité), cacao maigre en poudre, lactosérum en poudre (lait), stabilisant: tristéarate de sorbitane?, émulsifiant: lécithines (soja); arôme naturel de vanille), huile de navette, amidon de blé, humectants: glycérol, sorbitols; sirop de glucose-fructose, farine de soja, émUlsifiants: mono - et diglycérides d'acides poudres à lever: carbonates esters polyglycériques diacides gras gras de sodium, diphosphates; sel, arômes, de poules élevées au SOL végétale.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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