Image cache
Greenveil proxy cache
Asset write on fetch
Saucisses de porc
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 23 Mar 2026
Ingredients
- Beef meat38%No flag
- Pork meat34%No flag
- Bacon15.3%No flag
- Pork rind3.2%No flag
- Sel nitrité · E2500.9%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Preservative0.4%No flag
- Natural flavouring0.2%No flag
- Broth<0.1%No flag
- Iodised salt<0.1%No flag
- Casing<0.1%No flag
- Sheeps casing<0.1%No flag
Show original label text
Viande de bœuf 38% (Suisse), viande de porc 34% (Suisse), lard (Suisse), glace, couennes (Suisse), sel nitrité (sel de cuisine, conservateur [E 250]), fécule de pomme de terre, épices, extraits d'épices, arôme naturel, bouillon, sel de cuisine iodé. Enveloppe : boyau de mouton.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
13 items
Your context
Recent scans
See allProducts you open appear here on this device.