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Bell·84224019

Gardein

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Cooked rice27.7%—
  • Water14.7%—›
  • Rice13%—›
  • Water15.3%—›
  • Broccoli11.2%—›
  • Red bell peppers9.1%—›
  • Tamari sauce7.9%—
  • Water4.3%—›
  • Soya bean1.8%—›
  • Salt0.9%—›
  • Vinegar0.9%—›
  • Sugars7.1%—›
  • Cane sugar4.3%—›
  • Light brown sugar2.8%—›
  • Carrots6.5%—›
  • Soy protein isolate6.1%—›
  • Wheat gluten5.7%—›
  • Corn starch3.3%—›
  • Canola oil1.6%—›
  • Rice vinegar0.8%—
  • Coating0.4%—›
  • Sea salt0.2%—›
  • Garlic puree0.1%—
  • Isolat de p amidon d huile de c assaisonr alue* enne* ger puree<0.1%—
  • E461—
  • Ancient grain flour—
  • Khorasan wheat—
  • E123—
  • Millet—›
  • Quinoa—
  • Garlic—›
  • E340ii—
  • Yeast extract—›
  • Potato starch—›
  • Distilled vinegar—›
  • Pea protein—›
  • Spice—›
  • Natural flavouring—
  • E171⚠ High
  • Vitamins—›
  • Minerals—
  • Tapioca maltodextrin—
  • Magnesium 5 % rôti—
  • Méth ancienne millet—
  • Qu dipotassi de pomm protéine naturels—
  • Minéraux 2 % 7 % 5% oxyde de ferrique—
  • Oxide—›
  • Ferric orthophosphate—›
  • E375—
  • Zinc oxide—›
  • Vitamin b12—›
  • Zinc—›
  • Vita calcium pantothenate—
  • Pyridoxine 5 % calcium—
  • Hydrochloride—
  • Thiamin hydrochloride—›
  • Chlorhyc riboflavin—
  • Copper gluconate—›
  • Glucona contien 3 % 3 % %—
  • Potassium phosphates (E340)⚠ Low
Show original label text

cooked rice (water, rice), water, broccoli, red bell peppers, tamari sauce (water, soybeans, salt, vinegar), sugars (cane sugar, light brown sugar), carrots, soy protein isolate, wheat gluten, corn starch, canola oil, rice vinegar, seasoning, sea salt, roasted garlic puree, isolat de p amidon d huile de c assaisonr alue* enne* ger puree, 3% methylcellulose, ancient grain flour (khorasan wheat, amaranth, millet , quinoa), garlic, dipotassium phosphate, yeast extract, potato starch, distilled vinegar, pea protein, spices, natural flavours, titanium dioxide, vitamins and minerals (tapioca maltodextrin, magnesium 5 % rôti, méth ancienne millet, qu dipotassi de pomm protéine naturels, minéraux 2 % 7 % 5% oxyde de ferrique, oxide, ferric orthophosphate, niacinamide, zinc oxide, vitamin b12, zinc, vita calcium pantothenate, pyridoxine 5 % calcium, 4% contains: soy, wheat, hydrochloride , thiamine hydrochloride, chlorhyc riboflavin, copper gluconate), glucona contien 3 % 3 % %

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02BROCCOLICompoundNot assessed
  3. 03PIMENTOCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05CARROTCompoundNot assessed
  6. 06SOY PROTEIN, ISOLATECompoundNot assessed
  7. 07SOY PROTEINCompoundNot assessed
  8. 08GLUTENCompoundNot assessed
  9. 09STARCH 1551CompoundNot assessed
  10. 10Starch, oxidizedCompoundNot assessed
  11. 11AmylodextrinCompoundNot assessed
  12. 12CORN STARCHCompoundNot assessed
  13. 13CANOLA OILCompoundNot assessed
  14. 14ETHYLENECompoundNot assessed
  15. 15SALTCompoundNot assessed
  16. 16SEA SALTCompoundNot assessed
  17. 17GARLICCompoundNot assessed
  18. 18YEASTCompoundNot assessed
  19. 19ACETIC ACIDActiveNot assessed
  20. 20VINEGARCompoundNot assessed
  21. 21PEA PROTEINCompoundNot assessed
  22. 22SPICECompoundNot assessed
  23. 23VitaminsActiveNot assessed

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