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- Beef meat55.6%—
- Bacon22.2%—
- Pork rind11.1%—
- Pork meat5.6%—
- E2502%⚠ High
- Salt1%—›
- Preservative1%—
- Spice1.8%—›
- Dextrose0.9%—›
- Glucose syrup0.5%—›
- Antioxidant0.5%—
- E3010.2%—
- Vitamin C0.2%—›
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viande de bœuf 89 g, lard, couennes, viande de porc 4 g, sel nitrité (sel de cuisine, conservateur [E 250]), épices, dextrose, sirop de glucose, antioxydant (E 301, E 300).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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