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Salametti
BellMeats And Their Products · 7610162410581

Salametti

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 6 Jul 2025

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Produit à base de viande de porc Ingrédiets par57.1%No flag
  • Pork meat57.1%No flag
  • Bacon21.4%No flag
  • Sel nitrité · E25010.7%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Salt5.4%No flag›
  • Preservative5.4%No flag
  • Spice5.4%No flag›
  • Pepper2.7%No flag›
  • Garlic2.7%No flag›
  • Glucose2.7%No flag›
  • Antioxidant1.3%No flag
  • E3011.3%No flag
  • Enveloppe non consommable1.3%No flag
Show original label text

Produit à base de viande de porc Ingrédiets par 100 g: viande de porc (Suisse) 130 g, lard (Suisse), sel nitrité (sel de cuisine, conservateur [E 250]), épices (poivre, ail), glucose, antioxydant (E 301). Enveloppe non consommable.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 1 not assessed

1 of 2 ingredients not yet assessed · Show all
  1. 02SpiceNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

7 items

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