Declared allergens
This product declares Fish, Mustard.
Declared on pack via Open Food Facts · updated 7 Apr 2026
Filets de Maquereaux à la Moutarde
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Mustard
Declared on pack via Open Food Facts · updated 7 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Mackerel fillet56%No flag
- Alcohol vinegar0.6%No flag
- Alcohol vinegar5%No flag
- Moutarde à l'ancienne3.1%No flag
- Alcohol vinegar1.6%No flag
- White wine vinegar0.6%No flag
- Natural flavouring<0.1%No flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
- Natural pepper flavouringNo flag
Show original label text
filets de maquereaux (56%), eau, moutarde de Dijon (6,9%) [eau, graines de moutarde, vinaigre d'alcool, sel], huile de colza, vinaigre d'alcool, moutarde à l'ancienne (3,1%) [eau, graines de moutarde, vinaigre d'alcool, sel), vinaigre de vin blanc, sel, vin blanc, amidon transformé de maïs, sucre, arômes naturels, épaississant: gomme xanthane, arôme naturel de poivre, curcuma.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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