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Poulet basquaise au piment d'Espelette
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Triphosphates).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 18 Mar 2026
Ingredients
- Viande de poulet avec os assaisonnée50%No flag
- Stabiliser12.5%No flag
- E45112.5%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Prepared sauce25%No flag
- Tomato pulp6.3%No flag
- Tomato concentrate0.8%No flag
- Flavouring0.4%No flag
- Espelette chili pepper<0.1%No flag
- Piperade25%No flag
Show original label text
viande de poulet avec os assaisonnée (50%) (sel, poivre, stabilisant: E451), sauce cuisinée (eau, pulpe de tomate, amidon transformé de maïs, huile d’olive, concentré de tomate, arôme, sel, ail, sucre, piment d'Espelette (0,03%)), piperade (20%) (tomates, oignons, poivrons verts, poivrons rouges)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
3 items
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