Declared allergens
This product declares Dairy, Egg, Mustard.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Sauce rouille à la Sétoise
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Potassium metabisulphite).
- Critical
Allergens
- Dairy
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Tomato concentrate5.8%No flag
- Milk powder2.9%No flag
- Alcohol vinegar0.2%No flag
- Disulfite de potassium · E224<0.1%Moderate
Sulphite; asthma/allergic-type reactions.
- Acide citrique · E330<0.1%No flag
- Alcohol vinegar0.4%No flag
- E472e0.2%No flag
- Xanthan gum and guar gum<0.1%No flag
- Hot chili peppers<0.1%No flag
- Piment doux<0.1%No flag
Show original label text
huile de colza, eau, ail, concentré de tomates, lait en poudre, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, disulfite de potassium, acide citrique), jaune d’œufs, vinaigre d'alcool, E472e, amidon modifié, gomme xanthane et gomme guar, sel, piment fort, piment doux
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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