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Farine de Blé type 65
Greenveil's read: looks good. Food health low.
- Low
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 20 Nov 2023
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Farine de remoulage dqrge malte torrefe antioxygene60%No flag
- E3eo ENZYMES60%No flag
- Alpha-amylase · E110020%No flag
- Transglutamnase5%No flag
Show original label text
FARINE DE REMOULAGE DQRGE MALTE TORREFE ANTIOXYGENE : E3eo ENZYMES: ALPHA-AMYLASE. XYLANASE, CELLULASE. TRANSGLUTAMNASE
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- CellulaseModerate concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
5 items
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