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- Dried fruits46%—
- Raisins secs*①27.6%—
- Pâte de figue*①9.2%—
- Abricots*①4.6%—
- Whole almonds2.3%—
- Hazelnut2.3%—›
- Farine de blé *①25.3%—
- Water14.7%—›
- Egg7%—›
- Brown rice flour3.5%—
- Sourdough1.8%—
- Farine de blé *①0.9%—
- Water0.9%—›
- Concentrated grape juice0.9%—
- Honey0.4%—›
- Raising agent0.2%—
- Raising agent0.1%—
- Potato starch0.1%—›
- E500ii0.1%—
- E334<0.1%—
- Yeast<0.1%—›
- Salt from guerande<0.1%—
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Fruits secs* 46% (raisins secs*①, pâte de figue*①, abricots*①, _amandes_ complètes*, _noisettes_*), farine de _blé_*①, eau, _œuf_*, farine de riz complète*, levain* (farine de _blé_*①, eau), jus de raisin concentré*, miel*, poudre à lever : poudre levante* (fécule de pomme de terre*, bicarbonate de sodium, acide tartrique), levure*, sel de Guérande.
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Per-ingredient concern · chemical identity, not food safety
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