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Miche demi-complet blés anciens Provence
Greenveil's read: acceptable.
- Moderate
- Farine de blés anciens T8062.5%—
- 133.8%—
- Rouge de Bordeaux14.4%—
- Florence Aurore7.2%—
- Meunier d'Apt3.6%—
- Barbu3.6%—
- Water18.8%—›
- Wheat sourdough9.4%—
- Farine de blés anciens T804.7%—
- 12.3%—
- Rouge de Bordeaux1.2%—
- Florence Aurore0.6%—
- Meunier d'Apt0.3%—
- Barbu0.3%—
- Water4.7%—›
- Grey salt from guerande9.4%—
Show original label text
Farine de _blés_ anciens T80* (1) (rouge de Bordeaux, Florence Aurore, meunier d'Apt, barbu du Roussillon) , eau, levain de _blé_* (farine de _blés_ anciens T80* (1) (rouge de Bordeaux, Florence Aurore, meunier d'Apt, barbu du Roussillon) , eau), sel gris de Guérande.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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