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B&J 100ml CookieDough CL3 X12x375EB
Greenveil's read: consider avoiding.
- Critical
- Cream27%—›
- Water15%—›
- Sugar10%—›
- Milk9.6%—›
- Wheat flour9.2%—›
- Brown sugar8.3%—›
- Egg yolk6.8%—›
- Butter5.7%—›
- Coconut oil4.1%—›
- Fat reduced cocoa powder2.1%—
- Egg1%—›
- Soya oil0.5%—›
- Cocoa paste0.3%—
- Molasses0.1%—›
- Vanilla extract<0.1%—›
- Stabiliser<0.1%—
- E412<0.1%—
- E407<0.1%⚠ Low
- Natural flavouring<0.1%—
- Natural milk flavouring<0.1%—
- Cocoa butter—›
- Salt—›
- Emulsifier—
- Soya lecithin—›
- Butterfat—›
- Arôme naturel de vanille.¹œufs de poules élevées en plein air—
- Sugar—›
- Cocoa—›
- Vanilla—›
- Fairtrade dans le respect du bilan de masse—
- Hors eau—
- Dairy—
- F—
Show original label text
CRÈME (27%), eau, sucre, LAIT concentré écrémé, farine de BLÉ, sucre roux, jaune d'ŒUF¹, BEURRE, huile de coco, cacao maigre en poudre, ŒUF¹, huile de soja, pâte de cacao, mélasses, extrait de vanille, stabilisants (gomme guar, carraghénanes), arôme naturel (dont LAIT), beurre de cacao, sel, émulsifiant (lécithines de SOJA), BEURRE concentré, arôme naturel de vanille.¹œufs de poules élevées en plein air. >Sucre, cacao, vanille : issus du commerce équitable Fairtrade dans le respect du bilan de masse (66% du poids total) hors eau et produits laitiers (F).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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