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Bénédicta - Poivre - Sauce au Poivre de Madagascar
BenedictaCondiments · 3660603002961

Bénédicta - Poivre - Sauce au Poivre de Madagascar

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Ammonia caramel).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Mustard

Declared on pack via Open Food Facts · updated 17 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Colza oil47.6%No flag›
  • Water23.5%No flag›
  • Alcohol vinegar15.5%No flag
  • Sugar2.8%No flag›
  • Egg yolk2.8%No flag›
  • Salt2.2%No flag›
  • Black pepper2%No flag›
  • Armagnac1%No flag
  • Dijon mustard1%No flag›
  • Water0.5%No flag›
  • Mustard seed0.3%No flag›
  • Alcohol vinegar0.1%No flag
  • Salt0.1%No flag›
  • Modified starch0.8%No flag›
  • Colour0.4%No flag
  • E150c · E150a0.4%Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • E160ai0.2%No flag
  • Thickener0.1%No flag
  • Gomme xanthane · E4150.1%No flag
  • Flavouring0.1%No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Huile de colza, eau, vinaigre d'alcool, sucre, jaunes d’œufs, sel, poivre noir de Madagascar (2 %), armagnac, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), amidon transformé, colorants : E150c, bêta-carotène, épaississant : gomme xanthane, arôme,

Alerts

Declared allergens

This product declares Egg, Mustard.

Declared on pack via Open Food Facts · updated 17 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 3 not assessed

3 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

15 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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