Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Pane ai 3 farri biologico
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 30 Mar 2026
Ingredients
- Soft wheat flour30%No flag
- Farine di GRANO* farro13%No flag
- Einkorn wheat2.2%No flag
- GRANO farro dicocco2.2%No flag
- Cruschello di FRUMEN2.5%No flag
- Barley malt extract0.7%No flag
- Pasta acida di GRANO* farro integrale3.8%No flag
Show original label text
Farina GRANO* tenero 30%, acqua, farine di GRANO* farro 13% (GRANO farro spelta integrale, GRANO farro monococco e GRANO farro dicocco), farina di FRUMENTO*, olio di semi di girasole* 3%, cruschello di FRUMEN - TO*, farina di SEGALE*, semi di lino* 1,9%, glutine di FRUMENTO*, zucchero*, semi di miglio* 1,5%, lievito, semi di girasole* 1,3%, sale, estratto di malto d'ORZO*, pasta acida di GRANO* farro integrale
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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