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Shortbread Cookies, Hot Cocoa

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 9 Mar 2017

Ingredients

  • Flour54.5%No flag
  • Wheat flour28%No flag
  • Niacin · E37513.3%No flag
  • Reduced iron6.6%No flag
  • Thiamin mononitrate3.3%No flag
  • Riboflavin · E1011.7%No flag
  • Folic acid1.7%No flag
  • Salted butter22.7%No flag
  • Cream11.4%No flag
  • Water5.7%No flag
  • Salt5.7%No flag
  • Confectioner's sugar11.4%No flag
  • Sugar5.7%No flag
  • Corn starch2.8%No flag
  • Semi sweet chocolate1.4%No flag
  • Sugar0.7%No flag
  • Cocoa paste0.4%No flag
  • Cocoa nutter0.2%No flag
  • Butterfat<0.1%No flag
  • Mi<0.1%No flag
Show original label text

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salted butter (cream [milk], water, salt), confectioner's sugar (sugar, cornstarch, semisweet chocolate (sugar, chocolate liquor, cocoa nutter, butterfat [mi

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 9 Mar 2017

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 8 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

11 items

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