Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Insalata di pasta con tonno, olive e pomodori
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Fish
Declared on pack via Open Food Facts · updated 31 Mar 2026
Ingredients
- Pasta62%No flag
- Durum wheat semolina pasta46.5%No flag
- Tuna in oil20%No flag
- Acidity regulator0.7%No flag
- Acido citrico · E3300.7%No flag
- Extra virgin olive oil0.7%No flag
Show original label text
Pasta cotta 62% (pasta di semola di grano duro, acqua), tonno sott'olio 20% (tonnetto striato - Katsuwonus pelamis-, olio di semi di girasole), pomodori parzialmente disidratati 10% (pomodoro, sciroppo di glucosio, sale), olive verdi in salamoia 7% (olive verdi, acqua, sale, correttore di acidità: acido citrico), olio extra vergine di oliva, olio di semi di girasole, sale.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
7 items
Your context
Recent scans
See allProducts you open appear here on this device.