Declared allergens
This product declares Dairy, Fish, Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 Sep 2021
Italian Dressing & Marinade, Fat Free, Cheese & Garlic
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).
- Critical
Allergens
- Dairy
- Fish
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 Sep 2021
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Parmigiano reggiano1.4%No flag
- Pasteurised milk0.7%No flag
- Lactic ferments0.4%No flag
- Contains less than 2% of citric acid1.4%No flag
- Barley malt extract1.4%No flag
- Cornmeal1.4%No flag
- Sodium benzoate · E2111.4%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium sorbate · E2021.4%No flag
- Preservative1.4%No flag
- Xanthan gum · E4151.4%No flag
- Natural flavouring1.4%No flag
- Caramel color · E150a1.4%No flag
- Yellow 5 · E1021.4%No flag
- Dehydrated<0.1%No flag
- Adds a trivial amount of fat<0.1%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Water, distilled vinegar, sugar, salt, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), contains less than 2% of citric acid, garlic*, malted barley extract and corn grits, sodium benzoate and potassium sorbate (as preservatives), xanthan gum, spices, natural flavors, soy lecithin, caramel color, yellow 5 and 6, garlic, molasses, onion, tamarind extract, anchovy. *dehydrated. adds a trivial amount of fat.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
6 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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