Declared allergens
This product declares Dairy, Egg, Gluten, Sulphites.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Cake aux fruits pur beurre
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Sulphites
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
5 additives on this label are on our additives-of-concern list.
Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Insect-derived red colour; documented allergic and anaphylactic reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
ErythrosineModerate concernIodine-based red dye; thyroid effects in animal studies; restricted uses.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Iodine-based red dye; thyroid effects in animal studies; restricted uses.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic dye; allergic-type reactions reported in sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Colour12.8%No flag
- Caroténoïdes · E16012.8%No flag
- Fruits confits9.9%No flag
- Glucose fructose syrup1.3%No flag
- Acidity regulator0.5%No flag
- Acide citrique · E3300.5%No flag
- Colour0.3%No flag
- E1330.3%Moderate
Synthetic dye; allergic-type reactions reported in sensitive individuals.
- E1270.1%Moderate
Iodine-based red dye; thyroid effects in animal studies; restricted uses.
- E150b<0.1%No flag
- E120<0.1%Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- Preservative<0.1%No flag
- Raising agent2.1%No flag
- Pyrophosphate de soude1.1%No flag
- E500ii0.5%No flag
- Sorbitol · E4201.3%No flag
- Flavouring0.7%No flag
- Emulsifier0.3%No flag
- Mono- et diglycérides d'acides gras · E4710.3%No flag
- Thickener<0.1%No flag
- Gomme de xanthane · E415<0.1%No flag
- Preservative<0.1%No flag
- Acide sorbique · E200<0.1%No flag
- Sulphur dioxide (E220)Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Farine de _blé_, _beurre_ 12,8% (dont colorant : caroténoïdes), _œufs_, sucre, eau, raisins macérés 11,5% (dont rhum), fruits confits 9,9% (bigarreaux, navets, sirop de glucose-fructose, sucre, correcteur d'acidité : acide citrique, colorant : E133-E127-E150b-E120, conservateur : _anhydrides sulfureux_), amidon de _blé_, poudre à lever (pyrophosphate de soude, bicarbonate de soude, amidon de _blé_), sorbitol, arôme, émulsifiant : mono - et diglycérides d'acides gras, sel, épaississant : gomme de xanthane, conservateur : acide sorbique.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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