Declared allergens
This product declares Celery, Dairy, Peanut.
Declared on pack via Open Food Facts · updated 17 Apr 2026
Sugo Pomodoro E Ricotta
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Dairy
- Peanut
Declared on pack via Open Food Facts · updated 17 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Chopped tomato74.4%No flag
- Tomato puree13.2%No flag
- Ricotta6%No flag
- MOLKE aus SchafsMILCH5.4%No flag
- Natives Säuerungsmittel1.6%No flag
- E3301.6%No flag
- Olivenöl extra0.4%No flag
- Herkunft TomatenNo flag
Show original label text
Tomatenfruchtfleisch 74,4%, doppelt konzentriertes Tomatenmark 13,2%, gesalzener Ricotta (MOLKE aus SchafsMILCH, Salz) 6%, Zucker, natives Säuerungsmittel: E330; Knoblauch. Kann Spuren von FISCH, Olivenöl extra, Salz, Karotten, Zwiebeln, SELLERIE, Basilikum, SCHALENFRÜCHTEN, ERDNÜSSEN und SOJA enthalten. Herkunft Tomaten: Italien.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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