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seven seeds and grains sourdough
Greenveil's read: looks good.
- Minor
- Wheat Flour52.3%—›
- Wheat Flour29%—›
- E170i11.6%—
- Iron5.8%—›
- E3752.9%—
- Thiamin2.9%—›
- Water22.8%—›
- Millet Seeds5%—›
- Wheat Flour3.5%—›
- Wheat Flour2%—›
- E170i0.8%—
- Iron0.4%—›
- E3750.2%—
- Thiamin0.2%—›
- Rye Flour3.5%—›
- Emmer Wheat Flour3.5%—
- Flax seed2%—›
- Chia Seeds1.5%—›
- Chia1.5%—
- Sunflower Seeds1%—›
- Oats1%—›
- Sea Salt1%—›
- Pearl Barley1%—
- Pumpkin Seeds1%—›
- Barley Flour0.5%—
- Spelt Flour0.5%—
- Wheat0.5%—›
Show original label text
Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Millet Seeds (5%), Wholemeal Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal _Rye_ Flour, Wholemeal Emmer Wheat Flour, Flaxseed (2%), Chia Seeds (Salvia Hispanica) (2%), Sunflower Seeds (1%), Oats, Sea Salt, Pearl _Barley_, Pumpkin Seeds (1%), _Barley_ Flour, Wholemeal Spelt Flour (_Wheat_).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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