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- Ca55.6%—›
- 10 min22.2%—
- Prutteie11.1%—
- Gerijpt onder de ITALIAANSE ZON5.6%—
- Wanneer ze op hun best zijn2.8%—
- Buon appetito!1.4%—
- Bak ca0.7%—
- Voeg verve 10 min0.3%—
- Op la0.3%—
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ca, 10 min, prutteie • Scheur 6 blaadi kleine stukjes en 50 g pijinboompi BERTOLLI PASTASAUS AGLIO IS GEINSEERD DOOR DE ITALIAANSE STREEK LOMBARDIJE en is zo lekker omdat deze op smaak gebracht is met PETERSELIE EN KNOFLOOK, De pastasaus is bereid met duurzaam geteelde tomaten, gerijpt onder de ITALIAANSE ZON, De tomaten worden geoogst tijdens het seizoen, wanneer ze op hun best zijn, BUON APPETITO! • Bak ca, 300 prei en courge • Voeg verve 10 min, op la
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