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Frozen Foods · 0036200256916

Bertolli, mediterranean style meal for 2, garlic shrimp, penne & cherry tomatoes

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carboxymethyl cellulose (CMC)).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Molluscs
  • Shellfish
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Penne pasta51.3%No flag
  • Water24.4%No flag
  • Semolina flour12.2%No flag
  • Durum wheat semolina6.1%No flag
  • Niacin · E3753%No flag
  • Ferrous sulfate1.5%No flag
  • Thiamin mononitrate0.8%No flag
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag
  • Soya oil6.1%No flag
  • Tomatoes3%No flag
  • Cherry tomatoes1.5%No flag
  • Cooked garlic shrimp0.8%No flag
  • Shrimp0.4%No flag
  • Garlic0.2%No flag
  • Maltodextrin<0.1%No flag
  • Modified corn starch<0.1%No flag
  • Corn syrup solids<0.1%No flag
  • Salt<0.1%No flag
  • SugarNo flag
  • SpiceNo flag
  • LemonNo flag
  • Autolyzed yeast extractNo flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Lemon oilNo flag
  • Citric acid · E330No flag
  • Natural flavouringNo flag
  • Less than 2% tricalcium phosphateNo flag
  • Anti caking agentNo flag
  • TripolyphosphateNo flag
  • To retain moistureNo flag
  • WaterNo flag
  • AsparagusNo flag
  • White wineNo flag
  • Soya oilNo flag
  • Extra virgin olive oilNo flag
  • GarlicNo flag
  • BasilNo flag
  • OnionsNo flag
  • SaltNo flag
  • Rice starchNo flag
  • Skimmed milkNo flag
  • ClamNo flag
  • ParsleyNo flag
  • Wheat flourNo flag
  • Whole eggsNo flag
  • Parmigiano reggianoNo flag
  • Pasteurised cow S milkNo flag
  • Microbial cultureNo flag
  • SaltNo flag
  • EnzymeNo flag
  • SpiceNo flag
Show original label text

Blanched penne pasta (water, enriched semolina flour (durum wheat semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), soybean oil], tomatoes, cherry tomatoes, cooked garlic shrimp [ shrimp, garlic powder, maltodextrin, modified corn starch, corn syrup solids, salt, sugar, spices, lemon juice solids, autolyzed yeast extract, cellulose gum, lemon oil, citric acid, natural flavor, less than 2% tricalcium phosphate (to prevent caking), tripolyphosphate (to retain moisture), water, asparagus, white wine, soybean oil, extra virgin olive oil, garlic, basil, onions, salt, rice starch, nonfat milk, clam extract concentrate, parsley, wheat flour, whole eggs, grated parmesan cheese (pasteurized cow's milk, culture, salt, enzymes), spices.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Molluscs, Shellfish, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 23 not assessed

23 of 24 ingredients not yet assessed · Show all
  1. 10Syrups, hydrolyzed starch, dehydratedcommercial_presenceNot assessed
  2. 13SPICENot assessed
  3. 15autolyzed yeast extractNot assessed
  4. 16TRIPOLYPHOSPHATE IONcommercial_presenceNot assessed
  5. 18WHITE WINENot assessed

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