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5045737460852

Best Before End: 10/2026 Lot number: 253706E 95481

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 7 Feb 2026

Ingredients

  • WHEAT Flour30%No flag
  • Fat25%No flag
  • Palm Oil17.5%No flag
  • Antioxidant7.5%No flag
  • E3217.5%Moderate

    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

  • Sugar23.3%No flag
  • Icing Decoration20%No flag
  • Sugar12.5%No flag
  • Water3.8%No flag
  • Pork gelatin1.9%No flag
  • Colour1.9%No flag
  • E1621.9%No flag
  • Flavourings0.8%No flag
  • Vanilla Powder0.4%No flag
  • Glucose0.2%No flag
  • Vanillin0.1%No flag
  • Ethyl Maltol · E6370.1%No flag
  • Salt0.2%No flag
  • Baking Powder0.2%No flag
  • Corn Starch0.1%No flag
  • Raising Agent<0.1%No flag
  • E500<0.1%No flag
  • Acidity Regulator<0.1%No flag
  • E450<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Anti-Caking Agents<0.1%No flag
  • E170<0.1%No flag
  • E341<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

WHEAT Flour, Shortening (Palm Oil, Antioxidant (E321)), Sugar, Icing Decoration (20%) (Sugar, Water, Pork Gelatine, Colour (E162)), Flavourings, Vanilla Powder (Glucose, Vanillin, Ethyl Maltol), Salt, Baking Powder (Corn Starch, Raising Agent (E500), Acidity Regulator (E450), Anti-Caking Agents (E170, E341)). ALLERGY ADVICE:

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 7 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 3 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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