Image cache
No product image yet
Pending enrichment
- Milkfat54.5%—›
- Skimmed milk22.7%—
- Buttermilk11.4%—›
- Sugar5.7%—›
- Stabilized and emulsified by mono- and diglycerides2.8%—
- E4121.4%—
- E4100.7%—
- E4660.4%⚠ Low
- E4070.2%⚠ Low
- Natural flavouring<0.1%—
- And vanilla bean specks<0.1%—
Show original label text
Milkfat and nonfat milk, buttermilk, sugar, stabilized and emulsified by mono and diglycerides, guar gum, locust bean gum, cellulose gum, and carrageenan, natural flavor, & vanilla bean specks.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
11 items
Recent scans
See allProducts you open appear here on this device.